San Pedro is becoming one of the Costa del Sol restaurant hotspots
While Marbella's got the stars, San Pedro de Alcantara's definitely got the talent, writes Jon Clarke
Sotogrande’s secret places to dine
Sotogrande and its nearby coastline has a wealth of secret places to eat, writes Dining Secrets of Andalucia editor Jon Clarke
Marbella: Capital of food
From Michelin stars to Malaysians, Marbella is the true dining melting pot of Andalucia, writes Dining Secrets of Andalucia editor Jon Clarke
Big-hearted expat offers job and childcare to grieving Bolivian expat following partner’s tragic death in Spain
EXCLUSIVE: British expat businessman offers grieving Bolivian man job after feeling compelled to help
Something to savour in Gibraltar
Gibraltar offers everything from Domino’s to fine-dining when it comes to food
Spain’s el Bulli expansion plans rocked by environmental protests
Chef Ferran Adria has been forced to scale back his plan to expand the site by 300% after environmentalist protests
Michelin-starred El Sollo restaurant to install fish tanks
Chef Diego Gallegos has come up yet another fishy tale
La Guitarrón: The best wine experience in Jerez
Away from the tourist jargon and the public glare, La Guitarrón is truly one of the undiscovered jewels of Jerez
Tasting the high life in the Sierra Nevada
From Flamenco stars to celebrity bullfighters, few places beat La Bodeguita and La Tinaja for apres-ski and fine dining, writes Iona Napier
Italian restaurant takes La Linea by storm
Benito Farsi, a former protégé of Jamie Oliver, launched Perejil Grill in spring of this year
Definitive list of world’s top 1,000 restaurants compiled by computer
El Celler de Can Roca, is the only Spanish eatery to feature in the top 10
Garden restaurant in Frigiliana: Views and food to match
A distinct Arabic crossover of flavours with spices from all around the world
IN BOCA: El Olivo restaurant, Colmenar
The art of cooking
Axarquia’s top vineyard opens its own restaurant
Clara Verheij and Andre Both, from Bodega Bentomiz have inaugurated a stylish new place to eat for diners in the Axarquia
UPDATE: Battle wages on between Marbella Michelin-starred restaurant and Christian brotherhood
Despite the owner of Marbella restaurant Skina complaining three months ago little has been done
Spanish restaurant manager stabs waiter for ‘serving too slowly’
Kitchen nightmare in a Valencia restaurant
THREE of Spain’s restaurants are in world’s top 20 – including the winner
Spanish restaurants bring home the bacon in world’s top 20 eateries - officially
Hungry tourists spending millions sampling Spain’s restaurants
Spending in Spanish restaurants reached €38,300 million last year
Colmenar restaurant El Olivo takes Axarquia by storm
New restaurant El Olivo is a modern take on Mediterranean food and has already pioneered creative combinations such as pasta with pear
Let’s be friends
Respect should normally be a two-way street
A dish fit for a Queen… and her son!
His blackened cod has impressed no less than HRH herself. Now Master Chef Steven Saunders shares his right royal recipe with Olive Press readers
EXCLUSIVE: Marbella Michelin-starred restaurant wages war on Christian brotherhood
Battle of Biblical proportions as Marbella restaurant and brotherhood lock horns over late-night noise
‘Chef of the Sea’ Angel Leon moves legendary Aponiente restaurant into beautiful, old mill
One of Spain's best restaurants - with two michelin stars - has a new home in swamps north of Cadiz
Catalan restaurant charges customer for aspirin
Bill causes headache
Malaga chef becomes only Andalucian Top Chef candidate
Carlos Caballero from Malaga will be the only Andalucian representative on this season’s Spanish Top Chef
Spain’s top chefs, the Roca brothers, pick out their favourite eateries
An introduction to Catalan cuisine, courtesy of Spain’s most famous chefs (and Caitlin Quinn)
