World-famous elBulli restaurant to reopen after €10 million revamp… but there’ll be no food served
FERRAN Adria’s elBulli is set to reopen next year following a €10 million revamp. However it won’t be serving the food which ranked it the
Ferran Adria feeds opera legend while his brain is scanned in unique experiment
The pair adorned specialist headgear that can measure the brain’s neurological reactions
Drink mixers company Fever-Tree helped to fortune by Spanish restaurant
The company now produces a range of luxury mixers which are stocked in seven of the world's top 10 restaurants
Spanish chef Omar Allibhoy admits falling in love with chip butties during his UK Tapas Revolution
Since opening his first restaurant in London in 2011, it seems the Tapas Revolution founder can’t get enough of them
World’s best pastry chef Albert Adria heads to London
Former elBulli chef to cook up a storm in Hotel Cafe Royal
Experimental US chef moves Michelin-starred Chicago eatery to Madrid
Chef Grant Achatz has moved restaurant across the pond until February 6
Half the diners at elBulli, part II, will eat for free
Ferran Adria discusses new restaurant venture, due to open 2016
ElBulli Foundation given go-ahead
Ferran Adria will start work on his foundation next January
ElBulli at home?
New app provides menus chosen by renowned Spanish chef Ferran Adria
Spanish restaurant elBulli holds wine cellar auction
Spain’s most famous restaurant is to sell off its wine collection in Hong Kong and New York
Praise from the top for Spanish cuisine
World’s best chef credits Spain for his success
Exhibition to showcase ‘new Spanish cuisine’ in Australia
The event features tools used by founders of the culinary movement like chef Ferran Adria
