DILIP Kuner delves into the pageantry of Spain’s Semana Santa Easter processions. READ MORE: What is ‘la torrija’? The delicious treat that’s traditionally eaten during
SEMANA Santa (Holy Week) is celebrated with great passion throughout Spain. Between April 2 and Easter Sunday on April 9, you can expect multiple processions
MURCIA is claiming a record high for Easter tourist accommodation bookings, following two years of Covid-19 pandemic restrictions. Regional President, Fernando Lopez Miras, said: “Preliminary
SPAIN’S version of French toast or “eggy bread” is scrumptiously sweet, dangerously calorific and firmly associated with Easter in Spain in the same way that
BARCELONA, Malaga, Alicante and Palma are the most popular Easter destinations in Spain, according to new research, but not all nationalities favour the same cities.
TORRIJAS are the quintessential Easter treat in Spain. For decades, this dessert has been a staple on the tables of Spanish households during Semana Santa.
MALLORCA hotel bookings have bounced back with 98% of listings taken over Easter. Forecasts suggest the vast majority of hotels in Mallorca will be occupied
SPAIN’S traffic directorate has launched a road safety campaign that contains a chilling warning ahead of the Easter holidays. Ahead of Semana Santa when an
SPAIN is expecting a healthy tourist Easter with foreign visitors projected to return to 80% of 2019 levels- the year before the Covid-19 pandemic broke
THE one main remaining Covid-19 restriction of indoor mask-wearing is likely to be discussed next week at a national level. The next Interterritorial Council meeting,
ALICANTE’S Easter ‘Semana Santa’ celebrations have been classified as a festival of ‘National Tourist Interest’. Secretary of State for Tourism, Fernando Valdes, said: “Semana Santa
THE Benidorm-based Hosbec hotel association wants Spain to follow England’s lead in scrapping COVID-19 regulations to boost tourism. England ends its ‘Plan B’ restrictions on