‘There’s a whole world past Michelin’: Olive Press editor meets world’s top chefs I’D made a point of arriving an hour before the allotted time for the culinary love-in when two dozen Michelin-starred chefs descended on Marbella from 2 May, 2016 @ 08:16 Andalucia·Food & Drink·For Foodies·Malaga·Olive Press Travel