Michelin star chef Albert Adria opens first restaurant outside Spain with Cakes and Bubbles in London
The champers and sweet treats restaurant is open for business ahead of the festive season
Michelin star chef defends high price of food at his restaurant in Spain
Albert Adria says €220 is a good price for a meal at his famous restaurant Enigma in Barcelona
World’s best pastry chef Albert Adria heads to London
Former elBulli chef to cook up a storm in Hotel Cafe Royal
