25 Sep, 2023 @ 18:38
1 min read

WATCH: Diners stunned after being charged €17 for eating a cake they brought to a restaurant in Spain’s Andalucia

A GROUP of diners have sparked debate online after blasting a restaurant for charging them €17 to eat their own cake.

The youngsters had brought their own dessert to the eatery in Almeria, Andalucia, and ate it at the establishment following a meal.

However when the bill arrived, a charge of €17 had been applied for so-called ‘cake service’.

As there were 17 people in the group, it amounted to €1 extra each.

https://www.tiktok.com/@saraysolar/video/7282366119522929953?embed_source=121355059%2C121351166%2C121331973%2C120811592%2C120810756%3Bnull%3Bembed_masking&refer=embed&referer_url=andaluciainformacion.es%2Fandalucia%2F1364443%2Fpolemica-en-un-bar-de-almeria-17euros-por-servir-una-tarta-que-llevaron-los-propios-clientes%2F&referer_video_id=7282366119522929953

In a video uploaded to TikTok by user @Saraysolar, one of the young diners can be seen reading the receipt in shock.

She shouts: “€17 to have the cake or for each plate… just to use a plate?!”

Many commenters shared the young woman’s frustrations, with some saying the restaurant should have warned them about the charge to begin with.

However others defended the business, arguing that it was fair for them to charge.

One commented: “I see it as fair. 17 dishes that the waiter had to carry, pick up, clean. With all the expense and effort that entails. You are not at home.”

Another wrote: “I work in a restaurant where there are cakes. If you bring your cake I charge for the plate (service) because it is something that is inside the restaurant.”

Laurence Dollimore

Laurence Dollimore is a Spanish-speaking, NCTJ-trained journalist with almost a decade’s worth of experience.
The London native has a BA in International Relations from the University of Leeds and and an MA in the same subject from Queen Mary University London.
He earned his gold star diploma in multimedia journalism at the prestigious News Associates in London in 2016, before immediately joining the Olive Press at their offices on the Costa del Sol.
After a five-year stint, Laurence returned to the UK to work as a senior reporter at the Mail Online, where he remained for two years before coming back to the Olive Press as Digital Editor in 2023.
He continues to work for the biggest newspapers in the UK, who hire him to investigate and report on stories in Spain.
These include the Daily Mail, Telegraph, Mail Online, Mail on Sunday and The Sun and Sun Online.
He has broken world exclusives on everything from the Madeleine McCann case to the anti-tourism movement in Tenerife.

GOT A STORY? Contact newsdesk@theolivepress.es or call +34 951 273 575 Twitter: @olivepress

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