Spain’s Madrid ranked third gluten-free friendly city in Europe

MADRID’S gluten-free dining scene is ahead of the curve.

Spain’s capital city leads as one of Europe’s foodie capitals; often recognised as a ‘true gastronomic paradise’ with classic recipes such as cocido madrileño, callos, calamari rolls, patatas bravas, squid sandwiches and tapas a must.

The Spanish capital has a lot to offer no matter what your budget or tastes and fortunately, for people with coeliac disease it also has an extensive gluten-free culinary offer.

In fact, according to Travel Lingual, a blog dedicated to making travel easy and accessible, Madrid is the third gluten-free friendly city in Europe.

The travel blog has recently published a detailed study unveiling the top European capitals for gluten-free dining using data independently collected and analysed from TripAdvisor and up-to-date population statistics.

A guide which provides an invaluable resource for travellers adhering to gluten-free dietary requirements and places Madrid, and its flourishing food scene, in the top three gluten-free friendly cities in Europe.

The top 10 gluten-free friendly cities in Europe, according to Travel Lingual are a follows:

Rank	City	Number of Restaurants with Gluten-Free Options	Population	Gluten-free restaurants per 100,000 population
1	London	3,210	8,136,000	39.6
2	Rome	1,462	2,868,000	51.1
3	Madrid	1,224	3,170,000	38.6
4	Dublin	695	527,000	131
5	Amsterdam	639	822,000	77.9
6	Lisbon	569	510,000	111.6
7	Paris	548	2,244,000	24.42
8	Berlin	463	3,500,000	13.2
9	Viena	403	1,767,000	22.80
10	La Valeta	380	6,000	633.3