29 Jul, 2010 @ 11:29
1 min read

Planet of the Apes

apes

By Nicola Cowell

GIBRALTAR’S famous apes have now learned to order room service, as their cheeky behaviour hits new heights.

The rock’s Barbary Apes attract thousands of tourists each year, who flock to see them at Apes’ Den and the Great Seige Tunnels.

But hotel owners say the macaques are fast becoming a problem for tourists who have reported them sneaking into hotel rooms and stealing food.

One monkey entered the Rock Hotel bar recently, opened a waiter’s trolley and stole a plate of hot scones.

The clever ape, however, was courteous enough to close the trolley door again, before making his get-away.

So big has become the problem that the authorities are planning an imminent cull of the monkeys, who have inhabited the upper part of the rock for two centuries.

MONKEYING AROUND: The cheeky behavior has hit new heights

According to a local police source, they need to cut them down by around ten per cent.
“We are looking to lose at least a dozen,” he said.

One of the main problems concerns tourists, who still feed the monkeys despite being asked not to.

It has led to upmarket hotels, such as the La Caleta and Rock becoming ape hang-outs.

Duty manager of Caleta Hotel, Andrej Mocny, says they have had a problem with the monkeys for years.

“It happens a lot where people leave windows open and the monkeys climb in looking for food.
“We have also had problems with them damaging power cables and satellite dishes.”

One monkey entered the Rock Hotel bar recently, opened a waiter’s trolley and stole a plate of hot scones.

The tail-less macaques have been inhabiting Gibraltar since the mid-18th century, when British soldiers brought them over from their native north Africa for shooting practice.

The rock now has a population of more than 200 apes, who have harrassed locals in the upper part of town for years but have recently moved down to the tourist areas.

They have learned to associate tourists with food and often ransack bins and run riot on the beach at Catalan Bay.

Jon Clarke (Publisher & Editor)

Jon Clarke is a Londoner who worked at the Daily Mail and Mail on Sunday as an investigative journalist before moving to Spain in 2003 where he helped set up the Olive Press.

After studying Geography at Manchester University he fell in love with Spain during a two-year stint teaching English in Madrid.

On returning to London, he studied journalism and landed his first job at the weekly Informer newspaper in Teddington, covering hundreds of stories in areas including Hounslow, Richmond and Harrow.

This led on to work at the Sunday Telegraph, Sunday Mirror, Standard and even the Sun, before he landed his first full time job at the Daily Mail.

After a year on the Newsdesk he worked as a Showbiz correspondent covering mostly music, including the rise of the Spice Girls, the rivalry between Oasis and Blur and interviewed many famous musicians such as Joe Strummer and Ray Manzarak, as well as Peter Gabriel and Bjorn from Abba on his own private island.

After a year as the News Editor at the UK’s largest-selling magazine Now, he returned to work as an investigative journalist in Features at the Mail on Sunday.

As well as tracking down Jimi Hendrix’ sole living heir in Sweden, while there he also helped lead the initial investigation into Prince Andrew’s seedy links to Jeffrey Epstein during three trips to America.

He had dozens of exclusive stories, while his travel writing took him to Jamaica, Brazil and Belarus.

He is the author of three books; Costa Killer, Dining Secrets of Andalucia and My Search for Madeleine.

Contact jon@theolivepress.es

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Previous Story

Irish holidaymaker slain in Costa killing

Lakes
Next Story

Oh, I do like to be beside the lakeside

Latest from Gibraltar

Go toTop